Some gems from a recent Montreal tasting |
Selections from a recent private party |
Whisky Events
Friday April 24th. The Arnprior Optimist Club will be hosting their 5th annual whisky tasting.This year, we'll be enjoying five lovely Single Malt Scotches, fabulous home cooked food, great fun, a bit of whisky education and more than a few anecdotes. 7pm, $65. Contact Dan or Chris for tickets.Setting up for a tasting at Divino Wine Studio |
Coincides with Feis Ile - Islay's annual whisky festival. We can't be there, but you can bet that there will be an Islay whisky somewhere in my lineup. Contact Divinos for tickets.
Selections from our January tasting at Divinos |
Last September I spent a fun filled week at the Kentucky Bourbon Festival. I highly recommend it for Bourbon fans. You can read about my exploits in the print Spring Edition of Taste and Travel, available at Chapters, Indigo, airport lounges and other places where people ponder travel and sustenance.
This previous post recommends some yummy, locally available Bourbon, and gives a few highlights of the Festival.
Saturday May 2nd. Spirit of Toronto.
If you find yourself in Scotland in May, you'll be in the vicinity of two of the world's best whisky festivals - Feis Ile - Islay's whisky and music festival, 22nd to 30th May and
Spirit of Speyside, April 30th to May 4th.
(There are numerous stories on this blog about Islay Distilleries and Feis Ile 2014).
Yotam Ottolenghi
Despite the fact that the online spell checker tried to change his name to Toyota Lengthily, this is my new all time favourite chef. Author of Plenty, Plenty More, Jerusalem and others, this man is a genius.If you're a fan, or you decide to try out some of his vibrantly colourful, tasty recipes, you might wonder where to buy some of the wild and wonderful ingredients. In Ottawa, look no further than the Mid East Food Centre on Belfast Road, a gem of a store filled with all the quince paste, pomegranate molasses and black sesame seeds you can eat - and much, much more, I hasten to add.
Some more of my Ottolenghi successes from Plenty More............